Hospitality Managerial Accounting
- CPE Non-standard Dates (3/15-5/4)
- Online
Fee/Credit: $350.00 (3 credits) - 58285, Lecture 1
- Atul Sheel
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The use of accounting data for decision making in hospitality industries, including ratio analysis, costing, profit analysis, and seasonal forecasting. Textbook: Raymond S. Schmidgall, Hospitality Industry Managerial Accounting, 6th Edition. Prerequisite: ACCOUNTG 221. Part of the Online Bachelor of Science in Hospitality and Tourism Management Program but open to all.
ACCOUNTG 221
- Last Day to:
- Register 3/18, Drop 3/19, Withdraw 4/5
Refund Schedule:
Full refund through 3/19 (registration fee not refundable)
No refund after 3/19




