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HT-MGT 370

Hospitality Managerial Accounting


  • CPE Non-standard Dates (3/15-5/4)
  • Online

  • Fee/Credit:  $350.00 (3 credits)
  • 58285, Lecture 1

  • Atul Sheel
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The use of accounting data for decision making in hospitality industries, including ratio analysis, costing, profit analysis, and seasonal forecasting. Textbook: Raymond S. Schmidgall, Hospitality Industry Managerial Accounting, 6th Edition. Prerequisite: ACCOUNTG 221. Part of the Online Bachelor of Science in Hospitality and Tourism Management Program but open to all.


ACCOUNTG 221


  • Last Day to:
  • Register 3/18, Drop 3/19, Withdraw 4/5

Refund Schedule:
Full refund through 3/19 (registration fee not refundable)
No refund after 3/19

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