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HT-MGT 260

Human Resource Management in the Hospitality Industry


  • C1 - CPE Regular Semester Schedule (1/22-5/1)
  • Online

  • Fee:  $1,575 ($525/credit, 3 credits)
  • 61329, Lecture 1

Textbook/Syllabus information, if available, may be found by searching for this class in SPIRE using the 5-digit class number shown above. Once the class has been located, click on Restrictions/Notes and scroll down to the Textbook/Other Materials section; continue to scroll down to Class overview for Syllabus information, if available.

  • Judith Bree
  • This e-mail address is being protected from spambots. You need JavaScript enabled to view it

How to Enroll

Human resource management in food service, hotels, and the travel industry. Functions of leadership motivation, job design, recruitment, wage and salary administration, performance appraisal.  Training in health and safety. Part of the Bachelor of Science in Hospitality and Tourism Management, Casino Management Certificate and the Meeting and Event Management Certificate.


  • Last Day to:
  • Register 2/5, Drop 2/5, Withdraw 3/7

Refund Schedule:
Full refund through 2/5, 50% 3/7 (registration fee not refundable)
No refund after 3/7

Interested in Online Learning?